Professor S.R.A Adewusi

Department of Chemistry

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Quality of Seed and Physicochemical Properties of Oil of Guinea peanut (Bombax glabra Pasq.).

Citation:
Bello, MO, Olawore NO, Fapojuwo OO, Falade OS, Adewusi SRA.  2011.  Quality of Seed and Physicochemical Properties of Oil of Guinea peanut (Bombax glabra Pasq.).. Advances in Food and Energy Security . 1:1-7.
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Recent Publications

  • Effects of Fast Food Consumption on Nutrient Intake among Nigerian Elite in Lagos, Nigeria
  • Quality of Seed and Physicochemical Properties of Oil of Guinea peanut (Bombax glabra Pasq.).
  • Evaluation of Nutritional Status using Body Fat, Physiological and Biochemical Parameters in Some Nigerian Women
  • Studies on the Chemical Constituents, Antioxidants and Membrane Stability Activities of Hibiscus rosa sinensis.
  • Adsorption kinetics for arsenic removal from aqueous solutions by untreated eggshell
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